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Bottomless Brunch

Bottemless BrunchUnlimited Drinks For 2 Hours & 2 Course Menu. Available everyday 12.00-16.00


Prosecco £39.99pp / Cocktails £44.99pp




Starters



Hummus
Pureed chickpeas, tahini, olive oil, lemon juice and garlic.
6.90
Gluten free
Vegan
Vegetarian


Cacik / Tzatziki
Chopped cucumbers, fresh dill, dry mint, hint of garlic in strained yoghurt, olive oil.
6.90


Saksuka / Sauced Aubergine
Deep-fried cubed aubergines, cooked in our special tomato sauce with onion, pepper and garlic.
6.90


Pembe Sultan / Beetroot Salad
Oven-roasted beetroot, natural strained garlic yoghurt, mayo and olive oil.
6.90


Falafel
Fritters made from ground chickpeas, broad beans, served with hummus.
7.50


Grilled Halloumi
Grilled, Cyprus cheese served with garnish.
7.50
Gluten free
Vegan


Calamari
Fried fresh squid served with homemade tartar sauce.
8.50


Whitebait
Homemade tartar sauce.
8.00


Prawn Cocktail
Prawn cocktail served on a bed of shredded lettuce and special cocktail sauce.
7.50



Mains



Adana Kebab
Minced lamb seasoned with parsley, paprika peppers.
19.50


Chicken Shish
Lean tender cubes of chicken skewers grilled over charcoal.
19.90


Lamb Shish
Lean tender cubes of lamb skewers grilled over charcoal.
22.50


Chicken Wings
Marinated chicken wings grilled over charcoal.
18.50


Vegetarian Moussaka
Potato, courgette, carrot, onion, peas, chickpeas, mixed peppers, layered with aubergine, bechamel sauce, cheese and tomato sauce, served with mix rice & salad.
17.00


Meat Moussaka
Sautéed minced lamb, onion, peppers, peas, chickpeas, aubergine, potatoes, courgette, with béchamel sauce and cheese served with mix rice.
19.50
Gluten free


Falafel
Fritters made from ground chickpeas, broad beans, served with hummus & salad.
16.50


Sea Bass
Char-grilled fillet sea bass, served with seasonal veggies and baby potatoes.
21.00


Mix Shish
Lamb shish, Chicken Shish



Cocktails



Bellini
Peach Puree & Champagne.
10.00


Mimosa
Orange puree, Prosecco


Rossini
Strawberry puree, Prosecco


Rum Punch
Dark rum, orange pineapple, lime juice and grenadine


Pornstar Martini
Vodka, Passion fruit Liqueur, Passion fruit Syrup, Vanilla Syrup & Prosecco.
11.00


Blue Lagoon
Vodka, blue curacao, lemonade.
10.50


Mojito
Old J Rum, Mint, Lime, Sugar Syrup and Soda Water.
9.50

Opening Hours:

Sunday to Thursday, 12pm to 10pm

~

Friday and Saturday, 12pm to 12am

Our Kitchen Opening Hours:

Monday to Thursday, 12pm to 10pm

Friday & Saturday, 12pm to 10.30pm

Sunday, 12pm to 9pm

Elite Kitchen Address:

 60 The Broadway

Haywards Heath, RH16 3AL

07723 087436

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