A La Carte Menu

Cold Starters

Mixed Olives

Selection of Mediterranean olives dressed with herbs and olive oil.

£6.00

Gluten free

Vegan

Vegetarian

Hummus

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

£6.00

Gluten free

Vegan

Vegetarian

Cacik / Tzatziki

Chopped cucumbers, fresh dill, dry mint, hint of garlic in strained yoghurt, olive oil.

£6.00

Saksuka / Sauced Aubergine

Deep-fried cubed aubergines, cooked in our special tomato sauce with onion, pepper and garlic.

£6.00

Atom

Chopped smoked aubergine mixed with yoghurt, almond, hazelnut topped with dry peppers.

£7.50

Zeytinyagli Enginar / Artichoke

Artichokes cooked with onion, carrots, potatoes, peas, fresh dill and garlic with olive oil.

£6.50

Pembe Sultan / Beetroot Salad

Oven-roasted beetroot, natural strained garlic yoghurt, mayo and olive oil.

£6.00

Babagannus / Smoked Aubergine

Grilled aubergine, garlic yoghurt, tahini, olive oil and mixed herbs.

£6.00

Prawn Cocktail

Prawn cocktail served on a bed of shredded lettuce and special cocktail sauce.

£7.50

Burrata Caprese

Burrata cheese served with cherry tomato, pine nuts, rocket and pesto sauce.

£8.50

Beef Carpaccio Bruschetta

Beef steak, smoked aubergine, Parmesan cheese, balsamic vinegar, rocket, toasted bread.

£9.00

Smoked Salmon Rolls

Smoked salmon rolls filled with Philadelphia cheese, avocado, capers, seasonal greens, red onion.

£9.95

Gluten free

Feta Cheese Plate

Traditional Turkish cheese served with chef’s special garnish.

£6.00

Mixed Cold Platter

Hummus - Cacik - Babagannus - Saksuka - Enginar - Pembe Sultan

£17.00