A La Carte Menu

Fish

GRILL SEA BASS FILLET

Char-grilled fillet sea bass, served with seasonal veggies , baby potatoes

£21.00

Calamari

Served with tartar sauce and chips.

£19.90

Chef Special Fish

Fillet sea bass, mussels, calamari, shrimp, butter, garlic, served with mixed vegetables, potato puree and salad.

£26.50

TERIYAKI SALMON FILLET

served with seasonal veggies, baby potatoes

£23.00

TIGER PRAWNS

served with seasonal veggies , baby potatoes

£26.00

FISH ALA CREAM

Fillet sea bass, prawn, cream, garlic, mustard, mushroom served with mashed potato, vegetables.

£23.50