A La Carte Menu

Hot Starters

Garlic Mussel

Mussel, garlic, creamy white wine, roquefort cheese

£8.50

King Prawns

Served in mashroom, garlic and butter sauce

£8.50

Gluten free

Camembert Cheese

Camembert cheese, honey, walnuts, chilli, served with toasted bread.

£8.50

Gluten free

Calamari

Fried fresh squid served with homemade tartar sauce.

£8.50

Muska Boregi

Traditional pastry filled with feta cheese and spinach.

£7.50

Vegan

Garlic Mushroom

Sliced mushrooms, garlic, pan-fried with butter, double cream & herbs.

£7.50

Falafel

Fritters made from ground chickpeas, broad beans, served with hummus.

£7.50

Grilled Halloumi

Grilled, Cyprus cheese served with garnish.

£7.50

Gluten free

Vegan

Sucuk Grill

Grilled spicy Turkish sausage.

£7.50

Gluten free

Halloumi & Sucuk

Grilled halloumi cheese and spicy Turkish sausage.

£8.50

Gluten free

Hummus Kavurma

Traditional homemade hummus topped with diced tender sautéed lamb.

£8.50

Gluten free

Whitebait

Homemade tartar sauce.

£8.00

Mix Hot Platter

Halloumi - Sucuk - Whitebait - Muska Boregi - Falafel - Calamari

£20.50