Online Ordering

Selection of Mediterranean olives dressed with herbs and olive oil.

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

Chopped smoked aubergine mixed with yoghurt, almond, hazelnut topped with dry peppers.

Chopped cucumbers, fresh dill, dry mint, hint of garlic in strained yoghurt, olive oil

Deep-fried cubed aubergines, cooked in our special tomato sauce with onion, pepper and garlic.

Cod roe paste with olive oil and lemon juice

Oven-roasted beetroot, natural strained garlic yoghurt, mayo and olive oil.

Grilled aubergine, garlic yoghurt, tahini, olive oil and mixed herbs.

Prawn cocktail served on a bed of shredded lettuce and special cocktail sauce.

Chicken liver, onion, garlic, butter, cream served with toasted bread

Beef steak, smoked aubergine, Parmesan cheese, balsamic vinegar, rocket, toasted bread.

Smoked salmon rolls filled with Philadelphia cheese, avocado, capers, seasonal greens, red onion.

Roquefort cheese, emmental cheese, gouda cheese, parmesan cheese, walnut, dried apricots.

Hummus - Cacik - Babagannus - Saksuka - Pembe Sultan - Tarama Salad

with choice of sweet thai chilli or BBQ sauce.

Mussel, garlic, creamy white wine, roquefort cheese

Served in mashroom, garlic and butter sauce

Camembert cheese, honey, walnuts, chilli, served with toasted bread.

Fried fresh squid served with homemade tartar sauce.

Traditional pastry filled with feta cheese and spinach.

Sliced mushrooms, garlic, pan-fried with butter, double cream & herbs.

Fritters made from ground chickpeas, broad beans, served with hummus.

Grilled, Cyprus cheese served with garnish.

Grilled spicy Turkish sausage.

Grilled halloumi cheese and spicy Turkish sausage.

Traditional homemade hummus topped with diced tender sautéed lamb.

Homemade tartar sauce.

Halloumi - Sucuk - Whitebait - Muska Boregi - Falafel - Calamari

Minced lamb seasoned with parsley, paprika peppers.

Marinated tender lamb ribs grilled over charcoal.

Char-grilled lean tender lamb on skewers, served on toasted bread, topped with special tomato sauce and melted butter sauce, served with yoghurt.

Lean tender cubes of lamb skewers grilled over charcoal.

Marinated tender lamb chops grilled over charcoal.

Char-grilled smoky pureed aubergine with yoghurt and garlic, topped with chopped Adana (lamb) and butter sauce.

Lean tender cubes of chicken skewers grilled over charcoal.

Marinated chicken wings grilled over charcoal.

Char-grilled lean tender chicken on skewers, served on toasted bread, topped with special tomato sauce and melted butter sauce, served with yoghurt.

Spicy marinate minced chicken seasoned with garlic and chargrilled

Char-grilled minced meat skewers rolled within a thin homemade bread topped with garlic yoghurt, butter, tomato sauce.

Lamb Shish, Chicken Shish, Chicken Beyti, Adana

Mixed cold meze ( Served as a starter), Lamb Shish, Chicken Shish, Adana, Chicken Beyti, Chicken Wings, Rice and salad.

Mixed Cold Meze (Served as a starter) - Lamb Shish - Chicken Shish - Adana Kebab - Lamb Chops - Lamb Ribs - Chicken Wings, Chicken Beyti, Rice and Salad

Chicken breast, mushroom, garlic, double cream, served with mixed vegetables and mashed potatoes.

Chicken breast, onion, pepper, carrot, broccoli, mushroom, soy sauce, sesame oil, served with mixed rice.

Chicken breast, egg, flour, panko, Parmesan, served with mixed vegetables and mashed potatoes, sweet chilli sauce.

Crisp‑coated chicken filled with pastirma and melted artisan cheese, served with a clean, contemporary finish served with mashed potato vegetables

Beef steak, onion, pepper, carrot, broccoli, courgette, mushroom, soy sauce, sesame oil, served with mix rice.

12‑Hour Slow‑Roasted Beef Ribs with Root Vegetables, Home‑Made Gravy and Crispy Onions

Julienned beef, cream, gherkin, mushrooms, garlic, soy sauce, served with mix rice.

Oven-cooked lamb shank with baby potatoes, mixed peppers, carrot, onion and tomato sauce, served with mixed rice.

Sautéed minced lamb, onion, peppers, peas, chickpeas, aubergine, potatoes, courgette, with béchamel sauce and cheese served with mix rice.

8 oz beef steak, king prawn, served mixed veggies and mashed potatoes.

Grilled asparagus, portobello mushroom, cherry tomatoes and chips choice of peppercorn or m

Grilled asparagus, portobello mushroom cherry tomatoes and chips choice of peppercorn or mushroom sauce

Grilled asparagus, portobello mushroom, cherry tomatoes and chips choice of peppercorn or mushroom sauce DRY AGED FOR 21 DAYS

Char-grilled fillet sea bass, served with seasonal veggies , baby potatoes

Served with tartar sauce and chips.

Fillet sea bass, mussels, calamari, shrimp, butter, garlic, served with mixed vegetables, potato puree and salad.

served with seasonal veggies, baby potatoes

served with seasonal veggies , baby potatoes

Fillet sea bass, prawn, cream, garlic, mustard, mushroom served with mashed potato, vegetables.

Creamy tomato sauce, sautéed chicken strips and garlic notes blended into a smooth Italian-style pasta.

Sautéed beef strips, garlic-infused sauce and fresh herbs tossed with linguine and parmesan cheese on top

Mixed seafood, green mussels, prawn onions, tomato sauce, double cream and parmesan cheese on top

Tossed in a spicy tomato sauce with thin‑sliced olives and aromatic garlic, a timeless Italian classic

Potato, courgette, carrot, onion, peas, chickpeas, mixed peppers, layered with aubergine, bechamel sauce, cheese and tomato sauce, served with mix rice & salad.

Deep-fried aubergine, garlic, onion, peppers, dill, raisin, pine nuts served with tomato sauce and mix rice

Courgette, carrot, onion, mushroom, broccoli, pepper, soy sauce, served with mix rice & salad.

Fritters made from ground chickpeas, broad beans, served with hummus & salad.

Iceberg lettuce, croutons, grilled chicken breast, Parmesan cheese, caesar sauce.

Mediterranean greens, olives, corn, chickpeas, avocado, cherry tomatoes and cucumber.

Mediterranean greens, cherry tomatoes, croutons, grilled halloumi, yoghurt sauce, crispy chicken, Parmesan cheese.

Mediterranean greens, grilled halloumi, green apple, avocado, walnuts, orange.

fresh mix of tomatoes, cucumber, red onion and black olives, finished with creamy feta and an olive‑oil dressing

Served with chips.

(plain or with sauce)

Served with chips.

Served with chips.

Served with chips.

Butter, egg, chocolate, flour, pumpkin and sugar, served with ice cream.

Butter, egg, chocolate, flour and sugar, served with ice cream.

Homemade baklava, filo pastries filled with pistachios, topped with honey syrup and served with ice cream.

Philadelphia cheese, double cream, sugar, egg and flour.

Milk, egg, sugar, cornstarch, double cream, biscuit and strawberry.

Handmade truffle shape pistachio and vanilla ice cream dessert with a pistachio sauce filling.

An amaretto core covered with vanilla ice cream and rolled in crushed amaretto pieces.

Vegan chocolate sponge cake with chocolate fudge sauce.

Vanilla, Chocolate, Strawberry. (for vegan option please ask a staff member)

Vanilla, Chocolate, Strawberry, ice cream contains a novelty souvenir toy.

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

Chopped cucumbers, fresh dill, dry mint, hint of garlic in strained yoghurt, olive oil

Deep-fried cubed aubergines, cooked in our special tomato sauce with onion, pepper and garlic.

Oven-roasted beetroot, natural strained garlic yoghurt, mayo and olive oil.

Fritters made from ground chickpeas, broad beans, served with hummus.

Grilled, Cyprus cheese served with garnish.

Fried fresh squid served with homemade tartar sauce.

Homemade tartar sauce.

Prawn cocktail served on a bed of shredded lettuce and special cocktail sauce.

Minced lamb seasoned with parsley, paprika peppers.

Lean tender cubes of chicken skewers grilled over charcoal.

Lean tender cubes of lamb skewers grilled over charcoal.

Marinated chicken wings grilled over charcoal.

Potato, courgette, carrot, onion, peas, chickpeas, mixed peppers, layered with aubergine, bechamel sauce, cheese and tomato sauce, served with mix rice & salad.

Sautéed minced lamb, onion, peppers, peas, chickpeas, aubergine, potatoes, courgette, with béchamel sauce and cheese served with mix rice.

Fritters made from ground chickpeas, broad beans, served with hummus & salad.

Lamb shish, Chicken Shish

Char-grilled fillet sea bass, served with seasonal veggies , baby potatoes

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

Chopped cucumbers, fresh dill, dry mint, hint of garlic in strained yoghurt, olive oil

Deep-fried cubed aubergines, cooked in our special tomato sauce with onion, pepper and garlic.

Oven-roasted beetroot, natural strained garlic yoghurt, mayo and olive oil.

Fritters made from ground chickpeas, broad beans, served with hummus.

Grilled, Cyprus cheese served with garnish.

Fried fresh squid served with homemade tartar sauce.

Homemade tartar sauce.

Prawn cocktail served on a bed of shredded lettuce and special cocktail sauce.

Minced lamb seasoned with parsley, paprika peppers.

Lean tender cubes of chicken skewers grilled over charcoal.

Lean tender cubes of lamb skewers grilled over charcoal.

Marinated chicken wings grilled over charcoal.

Potato, courgette, carrot, onion, peas, chickpeas, mixed peppers, layered with aubergine, bechamel sauce, cheese and tomato sauce, served with mix rice & salad.

Sautéed minced lamb, onion, peppers, peas, chickpeas, aubergine, potatoes, courgette, with béchamel sauce and cheese served with mix rice.

Fritters made from ground chickpeas, broad beans, served with hummus & salad.

Lamb shish, Chicken Shish

Char-grilled fillet sea bass, served with seasonal veggies , baby potatoes

Peach Puree & Champagne.

Orange puree, Prosecco

Strawberry puree, Prosecco

Dark rum, orange pineapple, lime juice and grenadine

Vodka, Passion fruit Liqueur, Passion fruit Syrup, Vanilla Syrup & Prosecco.

Vodka, blue curacao, lemonade.

Old J Rum, Mint, Lime, Sugar Syrup and Soda Water.

Old J Rum, Mint, Lime, Sugar Syrup and Soda Water.

Old J rum, lime juice and sugar syrup.

Tequila, orange liqueur, lime juice. Flavours available: Strawberry, mango, raspberry.

Arber gin, lemon juice,sugar syrup and soda water.

Vodka, tomato juice, lemon juice, spices and heat.

Citrus vodka, orange liqueur, cranberry juice, lime juice.

Vodka, peach liqueur, coconut liqueur, orange juice, pineapple juice, cranberry juice.

White rum, pineapple juice, coconut syrup, cream.

Sugar, Angostura bitters, water, bourbon

Bourbon, demerara sugar, lemon juice, bitter, egg white or vegan alternative.

Gin, Campari, sweet vermouth.

Vodka, blue curacao, lemonade.

Gin, raspberry syrup or dry vermouth, egg white or vegan alternative.

Vodka, Gin, Rum, Tequila, Triple Sec, Lemon juice and Coke.

Peach Puree & Champagne.

Champagne & Cre’me De Cassis.

Vodka & Champagne.

Gin, Lemon juice, sugar syrup, Champagne.

Vodka, Coffee Liqueur, Espresso & Vanilla Syrup.

Vodka, Passion fruit Liqueur, Passion fruit Syrup, Vanilla Syrup & Prosecco.

Vodka, Chambord, pineapple juice, twisted with aquafaba.

Vodka, Frangelico, liqueur 43, heavy cream.

Vodka, lychee juice, lime juice, luchee liqueur.

Vodka, raspberries, pure Cointreau, Chambord, cranberrysimple syrup.

Vodka, orange liqueur, lemon juice, simple syrup.

Tequila gold , triple sec, lemon juice, cherry syrup, strawberry syrup, melon syrup, pasion pure orange juice, aquafaba, peel of orange garnish.

Vanila vodka, apple scheps, passion fruit syrup, apple juice, drop lemon, golden spry.

Rum, pineapple juice, pasosa, pasion pure, purple powder, agouafaba, triple sec.

Vodka, couantru, lemon juice, cranberry juice, sweet vermouth.

Vodka, lychee liqueur, lychee juice, rose water, vermouth, coco lopez.

Black rum, triple sec, Havana, 3 lime juice, pineapple juice, almound syrup, splash of pomegranate syrup.

Pink gin, withe bacardi, archers, raspberry syrup, cranberry lime juice, raspberry pure.

Tequila, elderflower syrup, vodka, lemon juice, apple juice, top up lemonade garnish, flowers and mint.

Original / Passionfruit / Mango / Strawberry.

Strawberry / Watermelon / Passionfruit / Mango.

Archers, Baileys, Grenadine.

Kahlua, Baileys, Grand Marnier.

Butterscotch, Baileys, whipped cream.

Black Sambuca, Jack Daniels.

Passion fruit puree, Campari, double cream, midori.

Pale straw yellow colour with greenish shades. The aroma has a rich range of fruity notes, especially of unripe apples, lemons and grapefruits. Pronounced aroma of wisteria in bloom and acacia flowers. It has a pleasantly acid, fresh flavour.

Fresh and floral, with notes of pomegranate, red currant, wild strawberry, mint and peach, persistence of the floral and fruity notes on the palate.

Medium bodied, balanced with soft, subtle mousse and hints of white fruits and sweet apple on the palate.

Hints of white fruit on the nose and that typical biscuity aroma that you can expect from a Champagne of this class. A rich, full-bodied palate is perfectly balanced by fresh acidity and a soft, delicate mousse.

A precise nose of extraordinary freshness and a wide range of red fruits: raspberry, red currant, strawberry and black cherry and a fresh and sharp attack for this supple and rounded wine. On the palate, it offers the sensation of plunging into a basket of freshly picked red berries.

Intense, lightly spicy nose and then on the palate very smooth-textured, gentle and lifted, with light bitterness on the finish – grapefruit peel? Some lightly vegetal notes and very long..

The refreshing, crisp and smooth Villa Doluca Rose invokes the aromas of strawberry, raspberry and banana.

A wine full of character with appealing juicy ripe strawberries and sweet candied fruits. Incredibly scrumptious and ever so moreish. It is medium sweet, but not overly sweet, this wine has the perfect balance of deep luscious strawberry and cherry flavours scents and flavours that leap from the glass.

Structured, voluminous, dense, balanced with good acidity. Complex and intense varietal notes; the aftertaste is long and persistent with strong notes of citrus, peach and apricot.

Pale pink, very expressive on the nose. Deliciously tangy on the palate with fresh fruit and citrus peel aromas leading to a very elegant finish.

Intense with green pepper, herbal, tropical and subtle floral aromas on the nose. Juicy, refreshing with just the right balance of fruitiness and acidity and a touch of minerality at the end.

Structured, voluminous, dense, balanced with good acidity. Complex and intense varietal notes; the aftertaste is long and persistent with strong notes of citrus, peach and apricot.

Light straw colour. Pear drops and pineapple fruit on the nose follows through on a medium bodied, well balanced palate. Good acidity ensures good length and freshness.

Structured and fresh with a straw-yellow colour and scents of white flowers, citrus and green apples.

Medium straw with faint green edge. Ripe peach and dried fruits with cedar and almond complexity. Off dry, balanced natural acidity, dried pineapple and peeled almond combination endures to the finish.

Rich and dense fruity wine, with excellent acidity and a touch of salinity. Aromas of white melon, cut grass, lime and hay. A balanced texture and a precise, savoury finish.

Pale yellow colored white blend with a delicate and intense bouquet. Perception of peach, apricot, tropical and citrus fruits then subtle vegetal aromas of pepper and tomato leaf. Taste is dry yet fruity with typical fruity- herbal notes of Sauvignon and mineral notes of Chardonnay.

Layers of fresh gooseberries overlaid by new-mown grass and a cracking finish of ripe fruit and the crisp acidity that only the long dry autumns of Marlborough can deliver.

A pleasantly fresh wine, with scents of citrus fruits, white flowers and fruit. On the palate it is delicate, dry, with a very good balance between acidity and minerality. It has a very good structure and a good persistence with a fine bitter almond aftertaste.

A first class example with the quintessential character of true Chablis. Notes of lemon and white peach on the nose lead onto a palate that is clean and rounded, dry and expressive.

A traditionally-styled Sancerre grown on gravelly limestone soils known locally as calottes. This is a dry yet intensely fruity wine with delicate floral notes, light to medium body and an surprisingly long, refreshing finish.

An intense and expressive wine with flower and red fruit aromas. Delicious with fruit flavours, well balanced and elegant with soft tannins.

Lightly oaked Pinotage with vibrant plum and ripe berry fruit on the palate. The wine has well balanced tannins, ensuring easy drinking.

Attractive ruby red colour. Intense and delicate aroma of ripe strawberries and plums, with a touch of chocolate and vanilla. Well balanced, with soft tannins and pleasant persistence.

Extremely popular, Argentinian Mendoza Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate

The wine has deep plum purple colour, fruity aroma, and soft tannins supporting dark berry flavours. Intense blackberry and spice with subtle peppery notes on the nose. Dry, spiced dark fruits, balanced acidity with healthy tannin support. Good length with a slight vanilla finish.

Clean and elegant aroma, a mature fruit fused with coconut, vanilla, spices and toasted aromas from the oaks. Mineral notes background. Velvety, it has good volume and balance. Fruit and oak well assembled with fresh long finish.

This is a big and powerful red wine, very dark red in colour. The nose has plenty of dark fruit aromas, plums, black cherries, chocolate, dried fruit and slight herbaceous notes. The palate is full, dense and rich with intense and sweet, ripe fruit. There are more plum and spice flavours on the palate.

Elegant, medium bodied Pinot Noir with an aromatic nose of raspberries, gooseberries and summer flowers. It is smooth and easy on the palate. This wine has silky tannins, balanced acidity and joyful aftertaste.

Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined with peppery hints. Full on the palate with a nice fruity and spicy aftertaste.

Red colour laden with pleasant purple tones. Good body, good acidity and freshness, with prevailing floral notes, hints of red rose and violet. The scents of red fruits prevail, with mature fruit trends as the red fruit, blueberry, cherry and plum, slightly spicy. A wine of great harmony, typical and balanced, of great character.

A bold, structured Cabernet Sauvignon with powerful tannins, excellent body and defined blackcurrant, cedar, tobacco and pepper notes on the palate.

Concentrated notes of currant and blackberry that mingle with savory elements of dried thyme and pencil lead. Proper acidity and a tug of tannins come in along with a touch of vanilla, indicating that the year that it spent aging in oak. While there is a lot going on, everything is complete balance.

Rich, refined and elegant wine of great structure. The palate is defined by red currants, blueberries, sour cherries and jam with a final bouquet of spicy vanilla perfume.

Apple / Orange / Pineapple / Cranberry

Apple & Mango Orange & Passion Fruit Apple & Watermelon